Category Archives: Globetrotting

“American TWIX vs. European TWIX…”

Just in case any of you cared whatsoever and had absolutely nothing else to read right now, I thought you’d like to know…

A little while ago I had the pleasure of eating two TWIX candy bars. One was from Europe and the second was the American version. I know, I know…it’s unhealthy. But seriously, I’m like three times your size so I think I can take it.

American TWIX

Here are the major differences:

1) The American version was softer on the outside, but a little less caramel-filled than the European version. The European version was exactly opposite…tons of caramel, but a tad brick-like on the outside.

2) The European version doesn’t have the itty bitty grooves running along the top of the two bars like the American version…who knows why. Maybe Americans consider themselves a little ‘groovier’ than Europeans.. No…that can’t be it.

3) And finally: the American TWIX has less carbs but more fat than the European version. The European one had almost twice the calories…which I find interesting as most Americans are twice the size as Europeans, statistically speaking.

European TWIX

So, in conclusion…

…your life must be really boring if you had time to read this.

…either that or you just really like TWIX.

– F

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Filed under Blog Quickies, Globetrotting, Throwback Blogs

“Fearless.”

(photo: Fidel Amos)

Anjeli.

(Taken while on assignment with a group of Mission: Restore surgeons in Dehradun, India last year)

This woman was moments away from being anesthetized and operated on (to remove massive burn-scarring around her neck and chest). The anesthesia she would receive would be local, meaning she’d be numb in the areas that would be cut, but she would remain conscious. She didn’t speak a word of english but listened intently to every word said between the nurses and surgeons. She knew what was about to happen but showed no signs of nervousness or fear…no emotion whatsoever.

– F

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Filed under Globetrotting, On Assignment, The Story Behind The Shot

“This Little Piggy Cried ‘Weeee’ All The Way To COCHON555.”

PORK.

It’s not often that I start a blog entry with a single word.

I thought it best in this instance however, not only for the mere humor of the word in its singular form “pork”, but also for its more down to earth, serious meaning. Pork (in this case the physical meat, not the word) could be defined in a variety of ways: food to some, a pet to a few, an item to avoid in some religions and a sacred animal in others. Even if you set aside the cute, Disney portrayal, as well as the religious and “I want the one in the pink bow mommy” point of views, you’re still left with one very large area of conversation….pork.

Or, more specifically, eating pork.

Pork is one of the most commonly consumed meats in the world. According to the USDA’s Foreign Agricultural Service, nearly 100 million metric tons of pork was consumed worldwide…and that was just in 2006. There are dozens of cuts of pork and, depending on what country you’re standing in while doing the cutting, dozens of ways to name them!

There are literally hundreds of ways to prepare pork, depending on what part of the animal you’re cooking and how you’re cooking it. It can also be made into ham, confit, sausage, terrine and pate…as well as its most popular form here in the United States, bacon. Truth be told, I didn’t know most of what I just said to you up until a couple weeks ago (except for the part I mentioned about eating it). This is due mostly to the fact that up until a couple weeks ago I had never been to COCHON555.

The brainchild of Taste Network founder Brady Lowe, COCHON555 is a national event that takes place in 14 major markets with the goal of supporting sustainable agriculture. Every year (this is its fourth) it holds a culinary competition in ten cities. Fifty chefs (five in each city) are given one heritage breed pig each, after which they must create a menu using said pig, ‘snout-to-tail’ style.

Competing chef Barry Maiden (& team)

Competing chef Tim Gushman (& team)

Competing chef Steve 'Nookie' Postal (photo by: Julie Burba)

Competing chef Barbara Lynch (& Colin Lynch)

Competing chef Jamie Bissonnette (& team)

Ten winners (one from each city) are picked to fly to the Food & Wine Classic in Aspen, Colorado for the final event, Grand Cochon. As the event grows in size every year, so too does Brady Lowe’s cause: utilization of the entire animal. And believe me when I tell you….at COCHON555, the entire animal is utilized.

Although I’ll make an attempt for the sake of this blog, actually trying to describe to someone what a day at COCHON555 is like is a lost cause, as no mere words can explain the total explosion of “pork madness” that one experiences. It begins with an hour of VIP pork-tasting and private dish-sampling by various guest judges.

It continues with additional hours of general admission perks, including raffles, multiple rooms filled with food, wine and cheese sponsors, a full whiskey bar, giveaways, demonstrations by award-winning butchers and cameos by celebrity chefs.

There are recipes to try, t-shirts to purchase, knives to sharpen and World Series trophies to pose next to (at least, in Boston there was!)

The day’s end brings music, a winner, a few gift bags and a 500-person mini-BBQ that seemed to materialize out of thin air. There are a dozen more COCHON events between now and the end of the year…with any luck I’ll find a ride to each and every one of them.

(Boston winner Jamie Bissonnette)

…also with any luck I’ll find a dozen ways to explain to my friends and family why I have to leave town every few weeks because of “pork”.

– F

(All photos by me unless stated otherwise)

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* Click here to view the rest of the photos via my Wandering Eye’s Facebook page * 

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“An AmerItalian’s Guide To Italy.”

Note to the American reader:

(photo: Rehana Meghani)

My first taste of Italy came over 30 years ago. I was barely old enough to talk, barely old enough to walk, and nowhere near old enough to comprehend the fact that I was in a country few would ever get the chance to visit, let alone live in. Being the product of an Italian mother and an American father (both multi-continental, multi-career parents), I was fortunate enough to live there for nearly a decade before moving away in my early teen years. Even after leaving I was able to go back and visit on several occasions, including a few weeks ago. I speak Italian fluently and have Italian-born friends and family residing in several cities there. It is because of this past history that the views, experiences, connections and insights I have formed in Italy may not be as easily obtainable for the average American reader. However, to maximize your chances of achieving the best possible experience while there (whether it be a vacation or a transfer), I’ve put together this guideline for you. Well, it’s not so much a guideline as my thoughts poured out on paper in no order whatsoever…in either case, I hope it will help you to gather a sense of how to enjoy Italy…and how not to.

– F

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Leave the United States in America

Photo by: Fidel Amos

As simple as this may sound, as easy as it is for you to believe that this is something you won’t do, many Americans often forget this one important rule: every other country in the world isn’t the U.S.! There are many commodities, comforts and freedoms that we enjoy on a day-to-day basis that simply don’t exist in other countries. Assuming that they do exist, or getting upset once you find out they don’t is both foolish and, well, a totally American thing to do. I could stand here and tell you that the U.S. is the world leader in technology, science, political agendas and civil liberties. I could rant that we have more CD’s, DVD’s, barber shops, nightclubs, open gun laws, buffet lines, workout craze’s, fashion designers and movie theaters than anyone else out there. I would be half boasting…but I would also be half correct.

Photo by: Fidel Amos

In my thirty-three years of life I’ve travelled to nearly two-dozen countries, including South Korea, Germany, Italy, Mexico, Switzerland, Austria, France and Canada…and yes, we are ahead of the game in more ways than one when compared to the rest of the world. We’re also way behind in more ways than one in several of those afore-mentioned areas…but I’ll save that discussion for another article. One advantage, however, that I’ve noticed most other countries have is the ability to accept the fact that the country they’re visiting will most likely be entirely different than where they’re from. This allows them to not only appreciate the sights, sounds and cultures of different nations, but to appreciate their own even more. This is something that you the average American reader should do as well before you even set foot on the airplane flying out of the U.S. You’ll be able to soak up Italy for what it is on the outside, while maintaining that proud, red-white-and-blue mushiness on the inside.

Phone Cards, The Celly, Textorama, Monster Bills

Photo by: Fidel Amos

In this day and age we’re more than likely to have three main items on our person at all times when visiting other countries: our passport, our wallet (or purse), and our cell phone. I won’t go into detail on the first two, as they’re simple to use, easy to carry, and shouldn’t need much instruction other than the fact that you shouldn’t lose them! The cell phone, however, can be a pretty tricky thing to use when you’re not making a call from inside the good ole US-of-A. If you only plan on visiting for a few days, don’t bother with your cell phone. Turn it off and keep it in your pocket so you can still turn it on and access your contact list when you need to, then buy a phone card. You’re on vacation for crying out loud, you’re not going to need your stupid phone! Catch some rays, catch some z’s, catch a lover…do something. You’re in Italy…enjoy it!

Many American cell phone companies offer overseas plans for those of you who will be traveling/living outside of the U.S. for extended periods of time. But be warned, these overseas plans can easily turn your average phone bill into a money-munching nightmare. This isn’t because your phone company is out to screw you (ok, maybe they are), it is simply because they have to raise the cost per minute, cost per text, and cost per megabyte you use according to whichever country you’ll be traveling too. I can’t tell you which plan and which country will cost you more or less, but I can tell you to find out before you leave. Getting your phone ready to use will be a hundred times easier to do stateside than it will be once you get to Italy. Another way to avoid the “bill of doom” is to buy an inexpensive phone for use while you’re there. You’ll be able to get a SIM card from a local phone company (TIM, Wind, Vodafone, etc.), and this will give you not only a local number, but also the ability to use that phone on pay-as-you-go credit. Several American cell phones also allow you to simply open up your phone, remove the SIM card you currently have inside (from AT&T, Sprint, T-Mobile, etc.) and replace it with the SIM card you just purchased from a local Italian company.

A word of caution however, this does not work with every phone! Again, do some research on the phone you own before you leave. You should be able to easily find that information on the Internet, you’ll find that it’s good for so many other things than just looking up porn.

The American Look, The Suit, The Dinner Outfit

Photo by: Fidel Amos

So…now you’re in Italy. You’re soaking up the culture, your cell phone is working, and you’re not sticking out like a soar thumb American. Or are you? Look at yourself. How are you dressed? Are you wearing your New England Patriots jersey? Are you wearing your Air Jordan’s and your backwards Abercrombie & Fitch baseball hat? Take them off. As a matter of fact, take everything off, sit down on the edge of the bed, and read the rest of this guideline before standing up to get dressed again. There’s nothing wrong with representing your favorite football team, and there’s nothing wrong with representing arguably the greatest player to ever pick up a basketball. But representing them in Italy might not be the best thing to do. Sure, sure, we could sit here all day and discuss pride of country and style of dress. Sure, you could decide that you want to look American, and that you’re going to wear whatever you feel like wearing because doggone it; it’s your God-given right as an American to do so. If that’s the way you see things, then there’s nothing more I can say. Put your clothes back on, and go have fun.

If, however, you decide to do in Rome as the Romans do, but aren’t exactly sure how to go about doing so, then get up off the edge of the bed and go look out the window of your hotel. Spend a few moments observing the people outside. Not the other tourists like you…the locals. As you can see, most Italian men and women dress with a certain flare that sets them apart from the men and women of other countries. I’m not saying that they walk around in tuxedos and Versace dresses all day while cooking breakfast and cleaning the house, but their day-to-day outfits are, well, more Italian. See how they tuck in their button-down shirts? See how they often wear ties, or jackets, or nicer shoes…even when they’re just out eating lunch? See how the women have on full dresses, oversized sun hats, not daisy dukes, short, tight mini skirts, and a plain tight T that says, “I ‘heart’ Me”? Good. Now go back to your suitcase, dress like they dress, and go have fun.

Photo by: Fidel Amos

You might be wondering why I’m so adamant about this. Why would I take so much time to talk about something as simple as the attire that one should wear while vacationing in Italy, when I could be teaching you how to cook Spaghetti Carbonara or telling you how to say, “where is the restroom” in Italian? It’s because having lived in Italy, I’m privy to a few reasons that have inspired me to caution you as I am…and I will dispense with those reasons now.

A) Just like the rest of the world, Italy has its share of pickpockets, thieves, and various other forms of low life’s. Sending out an “I’m American” signal will only paint you as a bigger target than the average European tourist, and that will cause them to want your belongings more than theirs. This is not something I can explain. It’s something that just is. It’d be like sitting next to a woman on a city bus full of men just because you’re a woman, or getting the back of a random Yankee fan in a bar full of Red Sox fans just because you’re from New York. People are more likely to bond with one of their own, and less likely to hurt someone they can relate to directly.

B) There are certain establishments that will treat someone dressed like a tourist, well, more like a tourist. And that’s something that you simply don’t want. Waiters, waitresses, bartenders, and bouncers are more likely to spend more time speaking with a local then they are speaking to someone who takes ten minutes to order an appetizer or figure out whose name they’re trying to drop at the door because they can’t speak the language. Again, this is something that’s hard to explain, but take my word for it…it happens.

C) Some folks that are more than likely to want to hassle you more if they think you’re American: the police, beggars, hari Krishna, drunks, and the guys that sell fake purses on the corner out of a folded up sheet. True, they may only hound you for a minute or two, but when it happens ten times a day that can add up to precious minutes cut from your sun tanning on those topless beaches you’ve been hearing about.

Photo by: Fidel Amos

– F

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* This blog is also a featured article in Contraband Magazine (Contrabandmag.com)



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“360 Degrees Of Mania”: A World Cup Blog.

I find myself amongst a multitude gathered outside of a small restaurant in a small square in a small country in Europe. There are men, women, children: at least a hundred of them staring in the same direction, at the same television, watching the same soccer match.

There are flags flying, bandannas wrapped around wrists, ankles and necks and jerseys with the names of players past and present on the backs. Hands are clasped together in silent prayer and cigarettes are being smoked with nervous fingers. Eyes are closed in disbelief and mouths are open, spewing forth curses and praise.

The volume on the television is at maximum…pleasantly deafening to those in front, barely audible to those in back. Waitresses squeeze in and out of the gaps between tables, chairs and bodies delivering liquor, beer, snacks and checks as heads bob up and down, back and forth, trying to see around them.

I calmly move from the area near the television to a place towards the rear to give a better view to those more in tune to the game than myself. I am from neither country involved in today’s competition and I care not who wins. My country’s resting now, their match is not for another three days. It is then that I know I too will be clasping my hands together…mouth open…prayers at the ready. Today, however, I’m merely here for the love of “the beautiful game”.

Today I am a neutral.

I slowly glance across the piazza at several other restaurants, bars and hotels. Each has a television of its own, in front of which are more fans, seated and standing, mirror images of the hopeful, praying, cursing, colorful multitude I am a part of. Together we are hundreds, if not thousands of followers, in dozens of establishments, watching the same two teams in the same game.

It is 360 degrees of pure, fantastic, uninhibited World Cup mania.

“Who is winning?” asks an elderly man to my immediate left. He is late arriving to the fray but quick to seek an update as to what is going on.

“Switzerland,” answers a teenager in front of us, his eyes glued to the television, a disgruntled look on his face.

“Switzerland…?”, the elderly gentleman asks again, confused, yet somehow cheerful to hear this news.

“Yeah, Switzerland,” the boy answers again.

“HA!” the elderly man says, half in shock, half in delight.

The teen finally turns to see who is speaking to him. He notices the gentleman, then he notices the Swiss emblem on the gentleman’s 3-button Polo shirt. As he turns back toward the television the gentleman notices the writing on the back of the jersey the boy is wearing…Spain.

These are the last words they speak to each other.

The referee blows the final whistle.

The game is over.

Switzerland, the 250-1 underdog, is the victor.

-F

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